
They reserved for me a nice "haratzia" which is the brother of Sorgos (kind of sea bream), the meat a bit more soft and ever so tasty and I am so glad to sit again near the sea instead of indoors...

I already finished my huge village salad with extra garlic, village bread and marinated olives (tzakistes) when the main dish arrived...
A 400 gr proper fish, which was not even in the cooling as it was caught just 1 hour earlier.

and as it is so fresh I always ask to chef to prepare it rather more undercooked than too long. One can see here how I like it...

Instead of full dessert I ordered only Greek coffee and Mahalebi (Middle East type pudding) fresh made from the owner.

I was quite full up after all of that and enjoyed another 1/2 hour at my table the nice views to the sea, here towards Aphrodite's rock..

and the other direction towards the airport, while a few people were already having a swim..

Tonight at 10 PM my next highlight will be the final football match of the Champions League: the Reds against the Spurs (my private bet: 3-1)! and I can't wait to enjoy the match with a few Whisky-Bitter Lemon......
Max