Paphos Life

I found this article in the local press (CM) very interesting, so i post it here. I love olive oil, specially the one from Cyprus and use it every day for cooking and on top of pasta, salad, avocado vegetables etc etc.

We were until last year lucky with low prices here, but this is the past. I remember prices 20 years ago when i lived a few years in Italy, that the prices for extra virgin olive oil, hand picked, was 5 times more expensive than in Cyprus.

Anyhow, here the article

https://cyprus-mail.com/2024/08/07/the- ... t-matters/


Max

One of my son-in-laws is a chef, his words, always eat butter, always cook with olive oil.

That's what I do.

Firefly wrote: ↑Wed Aug 07, 2024 12:30 pm One of my son-in-laws is a chef, his words, always eat butter, always cook with olive oil.

That's what I do.

Never tried tossing a salad with butter

I shall refrain from posting the obvious comment