This is a favourite of mine.
Protein packed pork and potato one pot supper.
Ingredients
1kg potatoes, peeled and thickly sliced
1 onion, finely sliced
splash of cider, wine, water or stock
2 tbsp oil, olive if you've got it
4 pork chops, (about 175g/6oz each)
100g hard cheese, grated (we used cheddar)
1 tbsp wholegrain mustard
3 tbsp milk
Method
Heat oven to 230C/fan 210C/gas 8. In a large bowl toss the potatoes, onion, liquid and oil together. Season if you like. Tip the onion and potatoes into a large sauté pan and bake for 20-30 mins until the potatoes start to brown. Lay the chops on the potatoes and cook for 10 mins more.
While the potatoes are cooking, mix the cheese, mustard and milk together. When the chops have had 10 mins, spread the cheese mixture over them and switch the oven over to grill. Place the pan under the grill and cook for about 5 mins until the cheese is bubbling and the potatoes are golden and crispy. Serve straight from the pan.
Cheesy chops and chips
- memory man
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Re: Cheesy chops and chips
Now I can't stop thinking about Olive Tree pork chops.
Web Designer / Developer. Currently working on Paphos Life.
Living in Polemi, Cyprus with my wife and daughter.
Living in Polemi, Cyprus with my wife and daughter.
- PW in Polemi
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- Joined: Wed Dec 28, 2016 9:56 am
- Location: Polemi of course! Doh!!! :)
Re: Cheesy chops and chips
If you think the pork chops at the Olive Tree are big, you should try the Super King Pork Chops at The Farm Yard
Kay
Those who do not like cats, must have been mice in a former life!
Those who do not like cats, must have been mice in a former life!
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